Round the World
Sample Menu
Thai
King Prawn Sweetcorn Fritter Sweet Chilli Dip
Chicken Satay with Red Nut Sauce
Spicy Duck Breast Salad
Grilled Chicken Skewers Masaman Sauce & Jasmine Rice
Or
Beef Rendang with Pineapple Fried Rice
Toasted Coconut Candied Lime Cheesecake
Iced Tea Brownie & Mango Purée
Selection of Mini Asian Petit Fours
GREEK
Lamb Dolmades with Rose Harissa Dip
Greek Salad Kebabs, Oregano & Lemon Vinaigrette
Goat Meatballs & Olive Bread
Chicken Souvlaki Marousalata Deli Pitta
Or
Beef Stifado New Potatoes Baby Onions
Cinnamon & Fig Rice Pudding
Honey & Berry Refresher Pot
Greek Petit Fours
Served with Tea / Coffee
South American
Duck & Chorizo Empanada
Taquito Al Pastor
Peruvian Ginger & Lime Scallop Ceviche
Lamb Shoulder Chimichurri Sauce Cilantro & Scallion Quinoa
Or
Chicken A La Brasa Aji Verde with Succotash
Caiprinha Jelly Dehydrated Candied Lime Wheel
Cinnamon Churro Baskets Vanilla Ice Cream Dulce De Leche
Selection Of South American Petit Fours
Tea & Coffee
Persian Buffet
Spinach & Walnut Balls
Chickpea & Potato Latkes
Feta Bites
Za’atar & Goat Cheese Puffs
Mushroom, Artichoke & Feta Swirls
Lamb Apricot & Fennel Seeds Lollipops
Marinated Scallops With Lime, Chilli & Shallots Dressing
Tamarind Honey Prawns
Apple Sumac, Pomegranate Salad
Cantaloupe Feta Basil & Pumpkin Salad
Prawn, Tender Stem Broccoli Feta Salad
Crushed New Potatoes With Garlic, Dill, Chargrilled Spring Onions & Peas
Lemon Turmeric & Black Pepper Salmon