Round the World

Sample Menu

Thai

King Prawn Sweetcorn Fritter Sweet Chilli Dip
Chicken Satay with Red Nut Sauce
Spicy Duck Breast Salad

Grilled Chicken Skewers Masaman Sauce & Jasmine Rice
Or
Beef Rendang with Pineapple Fried Rice

Toasted Coconut Candied Lime Cheesecake
Iced Tea Brownie & Mango Purée
Selection of Mini Asian Petit Fours

GREEK

Lamb Dolmades with Rose Harissa Dip
Greek Salad Kebabs, Oregano & Lemon Vinaigrette
Goat Meatballs & Olive Bread

Chicken Souvlaki Marousalata Deli Pitta
Or
Beef Stifado New Potatoes Baby Onions

Cinnamon & Fig Rice Pudding
Honey & Berry Refresher Pot
Greek Petit Fours
Served with Tea / Coffee

South American

Duck & Chorizo Empanada
Taquito Al Pastor
Peruvian Ginger & Lime Scallop Ceviche

Lamb Shoulder Chimichurri Sauce Cilantro & Scallion Quinoa
Or
Chicken A La Brasa Aji Verde with Succotash

Caiprinha Jelly Dehydrated Candied Lime Wheel
Cinnamon Churro Baskets Vanilla Ice Cream Dulce De Leche
Selection Of South American Petit Fours
Tea & Coffee

Persian Buffet

Spinach & Walnut Balls
Chickpea & Potato Latkes
Feta Bites
Za’atar & Goat Cheese Puffs
Mushroom, Artichoke & Feta Swirls
Lamb Apricot & Fennel Seeds Lollipops
Marinated Scallops With Lime, Chilli & Shallots Dressing
Tamarind Honey Prawns
Apple Sumac, Pomegranate Salad
Cantaloupe Feta Basil & Pumpkin Salad
Prawn, Tender Stem Broccoli Feta Salad
Crushed New Potatoes With Garlic, Dill, Chargrilled Spring Onions & Peas
Lemon Turmeric & Black Pepper Salmon